Amy’s Kitchen is recalling more than 184,000 cans of Organic Lentil Soup – Light in Sodium due to a manufacturing defect.

Amy’s Kitchen is voluntarily recalling more than 184,000 cans of its Organic Lentil Soup – Light in Sodium. The recall, which began on June 22, 2026, affects 15,350 cases of the product distributed across over 20 U.S. states and parts of Canada. The recall was prompted by a manufacturing defect in the cans' easy-open pull tabs, which may cause the soup to spoil. The company initiated the action out of an abundance of caution to maintain product quality and safety. The affected soup has a net weight of 14.5 ounces, a best-by date of April 2027, and lot number 60D0924. The Food and Drug Administration designated the event as a Class II recall, indicating that while the defect could cause temporary health consequences, the probability of serious adverse effects is remote. No other products from the brand are included in this specific recall. Consumers should check their pantry stocks for the affected lot number to ensure freshness.

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